Influence of added fat on the quality of poultry meat - Strelec, Vladimir, veterinar; Volk, Marko; Varga, Ciril (2000)
8th International Symposium Animal science days "Animal products and human health", Osijek, 20-22 September 2000
Bibliografija: 14 jed
Keywords: Pileće meso -- Količina masti