Effects of pure oxygen on the rate of skin browning and energy status in longan fruit - Su, Xingguo; Jiang, Yueming; Duan, Xuewu; Liu, Hai, inženjer elektrotehnike; Li, Yuebiao; Lin, Wenbin; Zheng, Yonghua (2005)
Bibliografija: 35 jed
Sažetak
Keywords: Longan -- Enzimatsko posmeđivanje -- Sprječavanje