A comparison of methods used to define the phenolic content and antioxidant activity of Croatian wines - Piljac Žegarac, Jasenka; Martinez, Sanja; Valek Žulj, Lidija; Stipčević, Tamara; Kovačević Ganić, Karin (2005)
Bibliografija: 24 jed
Sažetak
Keywords: Vino -- Polifenolni spojevi -- Analiza