A baking function depending upon storage condition and a type of flour - Miličević, Dijana, inženjerka prehrambenog inženjerstva; Selimović, Amel; Pešić, Tijana; Hodžić, Haris; Aljić, Mirna (2009)
3rd International Congress of Technologists for Post-Harvest Technology, Stubičke Toplice, 18th and 20th November 2008
Bibliografija: 7 jed.
Keywords: Brašno -- Skladištenje -- Kvaliteta brašna