QPS : qualified presumption of safety of micro-organisms in food and freed - EFSA Scientific Colloquium on Micro-organisms in Food and Feed: Qualified Presumption of Safety - OPS 2004 ; Parma) (Parma : EFSA [i. e.] European Food Safety Authority, 2005)
Podatak o nazivu autora preuzet sa str. 55.
"... the meeting ... was the second ..." --> str. 9.
Keywords: Hrana -- Higijenska ispravnost -- Mikroorganizmi