Differences in carcass and meat quality between organically reared cocks and capons - Volk, Marko; Malenšek, Jernej; Prevolnik-Povše, Maja; Škrlep, Martin; Šegula, Blaž; Čandek-Potokar, Marjeta; Bavec, Martina (2011)
19th International Symposium "Animal Science Days", Primošten, September 19-23 2011
Bibliografija: str. 155
Keywords: Perad -- Kopuni -- Kakvoća mesa -- Organski uzgoj