Optimization of bleaching parameters for soybean oil - Škevin, Dubravka; Domijan, Tomislav; Kraljić, Klara; Gajdoš Kljusurić, Jasenka; Neđeral Nakić, Sandra; Obranović, Marko (2012)
7th International Congress of Food Technologists, Biotechnologists and Nutritionists: Food – the Challenge and the Need, Opatija, 20–23 September 2011
Bibliografija: 42 jed.
Keywords: Sojino ulje -- Rafinirana ulja -- Oksidacijska stabilnost -- Bijeljenje -- Tokoferoli -- Steroli