APA stil citiranja
Golc-Teger, S., & Berlec, M. (2000). Evaluation of milk quality on the basis of true protein value with FT-IR spectrometry: Evaluation of milk quality on the basis of true protein value with FT-IR spectrometry. Poljoprivreda (Osijek).
Chicago stil citiranjaGolc-Teger, Slavica, and Marta Berlec. "Evaluation of milk quality on the basis of true protein value with FT-IR spectrometry: Evaluation of milk quality on the basis of true protein value with FT-IR spectrometry." 2000.
MLA stil citiranjaGolc-Teger, Slavica, and Marta Berlec. "Evaluation of milk quality on the basis of true protein value with FT-IR spectrometry: Evaluation of milk quality on the basis of true protein value with FT-IR spectrometry." 2000.
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