Smajlović, M., Čaklovica, F., Alagić, D., Smajlović, A., & Alić, B. (2000). Reliability of ELISA methods in determining species of meat in heat-treated meat products: Reliability of ELISA methods in determining species of meat in heat-treated meat products. Veterinarski arhiv (Tisak).
Chicago stil citiranjaSmajlović, Muhamed, Faruk Čaklovica, Davor Alagić, Ahmed Smajlović, and Bedrija Alić. "Reliability of ELISA methods in determining species of meat in heat-treated meat products: Reliability of ELISA methods in determining species of meat in heat-treated meat products." 2000.
MLA stil citiranjaSmajlović, Muhamed, et al. "Reliability of ELISA methods in determining species of meat in heat-treated meat products: Reliability of ELISA methods in determining species of meat in heat-treated meat products." 2000.