Nair, S. U., Singhal, R. S., & Kamat, M. Y. (2006). Enhanced production of thermostable pullulanase type 1 using Bacillus cereus FDTA 13 and its mutant: Enhanced production of thermostable pullulanase type 1 using Bacillus cereus FDTA 13 and its mutant. Food technology and biotechnology, p. 4.
Chicago stil citiranjaNair, Subhash U., Rekha S. Singhal, and Madhusudan Y. Kamat. "Enhanced production of thermostable pullulanase type 1 using Bacillus cereus FDTA 13 and its mutant: Enhanced production of thermostable pullulanase type 1 using Bacillus cereus FDTA 13 and its mutant." 2006: 4.
MLA stil citiranjaNair, Subhash U., Rekha S. Singhal, and Madhusudan Y. Kamat. "Enhanced production of thermostable pullulanase type 1 using Bacillus cereus FDTA 13 and its mutant: Enhanced production of thermostable pullulanase type 1 using Bacillus cereus FDTA 13 and its mutant." 2006: 4.