Impact of ovine whey protein concentrates and clarification by-products on the yield and quality of whey cheese

Autor: Pereira, Carlos Dias
Matična publikacija: Food technology and biotechnology (2007)

Novel functional whey-based drinks with great potential in the dairy industry

Autor: Pereira, Carlos Dias, Henriques, Marta, Gomes, David, Gomez-Zavaglia, Andrea, Antoni, Graciela de
Matična publikacija: Food technology and biotechnology (2015)