Developements in food preservation
Permalink: | http://skupni.nsk.hr/Record/irb.0001202/Details |
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Ostali autori: | Thorne, Stuart (Editor) |
Vrsta građe: | Knjiga |
Jezik: | eng |
Impresum: |
London ; New York :
Elsevier,
1987.
|
Nakladnička cjelina: |
Developments series
|
Predmet: |
LEADER | 00706nam a2200253 i 4500 | ||
---|---|---|---|
001 | 0001202 | ||
003 | HR-ZaIRB | ||
005 | 20110517105324.0 | ||
008 | 940310s1987 -uka |||||||||||||eng d | ||
020 | |a 1851660305 | ||
035 | |z 1624 | ||
040 | |a HR-ZaIRB |b hrv |c HR-ZaIRB |e ppiak | ||
080 | |a 664.8/.9 | ||
245 | 0 | 0 | |a Developements in food preservation / |c edited by Stuart Thorne. |n vol.4. |
260 | |a London ; New York : |b Elsevier, |c 1987. | ||
300 | |a XIIi, 278 str. : |b ilustr. ; |c 23 cm. | ||
490 | 1 | |a Developments series | |
504 | |a Kazalo. | ||
653 | |a food science | ||
700 | 1 | |4 edt |a Thorne, Stuart | |
830 | 0 | |a Developments series | |
942 | |c BOOK | ||
960 | |a Ražem, Dušan | ||
999 | |c 1234 |d 1234 |