Radiation preservation of foods

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Ostali autori: Meeting of the American chemical society (Author)
Vrsta građe: Knjiga
Jezik: eng
Impresum: Washington : American Chemical Society, 1967.
Nakladnička cjelina: Advances in chemistry series / editor Robert F. Gould ; 65
Predmet:
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008 060724s1967 -usa |||||||||||||eng d
035 |z 18605 
040 |a HR-ZaIRB  |b hrv  |c HR-ZaIRB  |e ppiak 
080 |a 664.8.039.5 
111 2 |4 aut  |a Meeting of the American chemical society  |c Atlantic City, NJ)  |d 1965 ;   |n (150 ;  
245 1 0 |a Radiation preservation of foods :  |b a symposium co-sponsored by the Division od agricultural and food chemistry and the Division of nuclear chemistry and technology at the 150th Meeting of the American Chemical Society, Atlantic City, N.J., sept. 16-17, 1965 /  |c . 
260 |a Washington :   |b American Chemical Society,   |c 1967. 
300 |a VIII, 184 str. :   |b ilustr. ;   |c 24 cm. 
490 1 |a Advances in chemistry series / editor Robert F. Gould ;   |v 65 
504 |a Bibliografija. 
653 |a foods, radiation preservation of 
830 0 |a Advances in chemistry series / editor Robert F. Gould ;   |v 65 
942 |c BOOK 
960 |a Ražem, Dušan 
998 |c Macan, Bojan 
999 |c 14866  |d 14866