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061013s1983 -usa |||||||||||||eng d |
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|a HR-ZaIRB
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|e ppiak
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|a 664.8.039.5
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| 245 |
0 |
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|a Preservation of food by ionozing radiation /
|c editors Edward S. Josephson, Martin S. Peterson.
|n vol. 3.
|
| 260 |
|
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|a Boca Raton :
|b CRC Press,
|c cop. 1983.
|
| 300 |
|
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|a 275 str. :
|b ilustr. ;
|c 26 cm.
|
| 504 |
|
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|a Bibliografija.
|
| 653 |
|
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|a food preservation
|a ionizing radiation
|
| 700 |
1 |
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|4 aut
|a Josephson, Edward S.
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| 700 |
1 |
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|4 aut
|a Peterson, Martin S.
|
| 942 |
|
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|c BOOK
|
| 960 |
|
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|a Ražem, Dušan
|
| 998 |
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|c Mayer, Marina
|
| 999 |
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|c 18916
|d 18916
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