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01049cam a2200337 ir4500 |
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20130305104318.0 |
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031211s2003 ci ad 101 0 eng |
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|a 9531762090
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|a (HR-ZaZAG)000556899
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|a HR-ZaMFK
|b hrv
|c HR-ZaMFK
|e ppiak
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|a WA 695
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| 245 |
0 |
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|a Food /
|c [editor-in-chief Zlatko Kniewald].
|
| 260 |
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|a Zagreb :
|b Medicinska naklada :
|b Croatian Society of Biotechnology,
|c 2003.
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| 300 |
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|a 404 str. :
|b ilustr., graf. prikazi ;
|c 26 cm.
|
| 490 |
0 |
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|a Current studies of biotechnology ;
|v vol. 3
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| 504 |
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|a Bibliografija iza svakog rada
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| 504 |
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|a Predmetno kazalo
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| 650 |
1 |
9 |
|a Biotehnologija
|x metode
|2 hrvmesh
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| 650 |
1 |
9 |
|a Hrana, tehnologija
|2 hrvmesh
|
| 650 |
2 |
9 |
|a Nutricionizam
|2 hrvmesh
|
| 650 |
1 |
2 |
|a Biotechnology
|x methods
|
| 650 |
1 |
2 |
|a Food Technology
|
| 650 |
2 |
2 |
|a Nutritional Sciences
|
| 655 |
|
9 |
|a Kongresi
|2 hrvmesh
|
| 655 |
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2 |
|a Congresses
|
| 700 |
1 |
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|a Kniewald, Zlatko
|4 edt
|4 aut
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| OWN |
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|a MF
|
