APA stil citiranja

Primorac, L., Filajdić, M., & Martinušić, V. (1994). Quality diagram in evaluation of biscuits sensory properties: Quality diagram in evaluation of biscuits sensory properties. Prehrambeno-tehnološka i biotehnološka revija, p. 2.

Chicago stil citiranja

Primorac, Ljiljana, Mirko Filajdić, and Vesna Martinušić. "Quality diagram in evaluation of biscuits sensory properties: Quality diagram in evaluation of biscuits sensory properties." 1994: 2.

MLA stil citiranja

Primorac, Ljiljana, Mirko Filajdić, and Vesna Martinušić. "Quality diagram in evaluation of biscuits sensory properties: Quality diagram in evaluation of biscuits sensory properties." 1994: 2.