APA stil citiranja
Rade, D., Mokrovčak, Ž., & Štrucelj, D. (1997). Deep fat frying of french fried patatoes in palm oil and vegetable oil: Deep fat frying of french fried patatoes in palm oil and vegetable oil. Food technology and biotechnology, p. 5.
Chicago stil citiranjaRade, Desanka, Željko Mokrovčak, and Dubravka Štrucelj. "Deep fat frying of french fried patatoes in palm oil and vegetable oil: Deep fat frying of french fried patatoes in palm oil and vegetable oil." 1997: 5.
MLA stil citiranjaRade, Desanka, Željko Mokrovčak, and Dubravka Štrucelj. "Deep fat frying of french fried patatoes in palm oil and vegetable oil: Deep fat frying of french fried patatoes in palm oil and vegetable oil." 1997: 5.
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