APA stil citiranja

Caridi, A., Fuda, S., Postorino, S., Russo, M., & Sidari, R. (1999). Selection of Saccharomyces sensu stricto for mead production: Selection of Saccharomyces sensu stricto for mead production. Food technology and biotechnology, p. 7.

Chicago stil citiranja

Caridi, Andrea, Salvatore Fuda, Santo Postorino, Mariateresa Russo, and Rossana Sidari. "Selection of Saccharomyces sensu stricto for mead production: Selection of Saccharomyces sensu stricto for mead production." 1999: 7.

MLA stil citiranja

Caridi, Andrea, et al. "Selection of Saccharomyces sensu stricto for mead production: Selection of Saccharomyces sensu stricto for mead production." 1999: 7.