|
|
|
|
LEADER |
01024cam a2200313 ir4500 |
001 |
NSK01000507147 |
003 |
HR-ZaNSK |
005 |
20070918133802.0 |
008 |
031211s1982 xv a 000 0 slv |
035 |
|
|
|9 (HR-ZaNSK)507971
|
035 |
|
|
|9 (HR-ZaNSK)431211170
|
035 |
|
|
|a (HR-ZaNSK)000507147
|
040 |
|
|
|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
|
041 |
0 |
|
|a slv
|
044 |
|
|
|a xv
|
080 |
|
|
|a 613(035)
|
080 |
|
|
|a 614.3/.7(035)
|
100 |
1 |
|
|a Kraker-Starman, Ana
|
245 |
1 |
0 |
|a Higienski minimum :
|b izbrana poglavja za delavce, ki so zaposleni pri živilih /
|c Ana Kraker-Starman ; [skice Pavle Rakovec].
|
250 |
|
|
|a 6. izd.
|
260 |
|
|
|a Ljubljana :
|b Delo, Gospodarski vestnik,
|c 1982.
|
300 |
|
|
|a 182 str. :
|b ilustr. ;
|c 20 cm.
|
490 |
0 |
|
|a Gospodarska založba ;
|v 53
|
650 |
|
7 |
|a Higijena
|v Priručnici
|2 nskps
|
760 |
0 |
|
|t Gospodarska založba
|w nsk.(HR-ZaNSK)000316648
|
998 |
|
|
|m eemr0312
|m vhop0312
|c dbro050819
|c mvup050908
|
852 |
4 |
|
|j 473.024sv53
|
876 |
|
|
|e O
|a 2260/82
|
886 |
0 |
|
|2 unimarc
|b 00797nam2 2200253 450
|