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00833cam a2200253 i 4500 |
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NSK01000684528 |
| 003 |
HR-ZaNSK |
| 005 |
20220422143558.0 |
| 007 |
ta |
| 008 |
081205s1998 vp ah 001 0 eng |
| 020 |
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|a 0471194212
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| 035 |
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|9 (HR-ZaNSK)686953
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| 035 |
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|a (HR-ZaNSK)000684528
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| 040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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| 080 |
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|a 663.21(44)
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| 100 |
1 |
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|a Markham, Dewey
|
| 245 |
1 |
0 |
|a 1855 :
|b a history of the Bordeaux classification /
|c Dewey Markham, Jr.
|
| 246 |
3 |
3 |
|a Eighteen hundred and fifty-five
|
| 260 |
|
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|a New York [etc.] :
|b J. Wiley & Sons,
|c cop. 1998.
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| 300 |
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|a XVI, 535 str. :
|b ilustr., faks. ;
|c 25 cm.
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| 504 |
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|a Bibliografija i bibliografske bilješke: str. 509-528
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| 504 |
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|a Kazalo
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| 650 |
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7 |
|a Vino i vinarstvo
|z Francuska
|x Klasifikacija
|2 nskps
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| 998 |
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|m eemk0812
|m vhop0901
|c sdii2204
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