APA stil citiranja

Ćurić, D., Novotni, D., Tušak, D., Bauman, I., & Gabrić, D. (2007). Gluten-free bread production by the corn meal and soybean flour extruded blend usage: Gluten-free bread production by the corn meal and soybean flour extruded blend usage. ACS. Agriculturae conspectus scientificus (Tisak), p. 2.

Chicago stil citiranja

Ćurić, Duška, Dubravka Novotni, Dubravka Tušak, Ingrid Bauman, and Domagoj Gabrić. "Gluten-free bread production by the corn meal and soybean flour extruded blend usage: Gluten-free bread production by the corn meal and soybean flour extruded blend usage." 2007: 2.

MLA stil citiranja

Ćurić, Duška, et al. "Gluten-free bread production by the corn meal and soybean flour extruded blend usage: Gluten-free bread production by the corn meal and soybean flour extruded blend usage." 2007: 2.