Šarić, G., Matković, D., Hruškar, M., & Vahčić, N. (2008). Characterisation and classification of Croatian honey by physicochemical parameters: Characterisation and classification of Croatian honey by physicochemical parameters. Food technology and biotechnology, p. 6.
Chicago stil citiranjaŠarić, Goran, Domagoj Matković, Mirjana Hruškar, and Nada Vahčić. "Characterisation and classification of Croatian honey by physicochemical parameters: Characterisation and classification of Croatian honey by physicochemical parameters." 2008: 6.
MLA stil citiranjaŠarić, Goran, Domagoj Matković, Mirjana Hruškar, and Nada Vahčić. "Characterisation and classification of Croatian honey by physicochemical parameters: Characterisation and classification of Croatian honey by physicochemical parameters." 2008: 6.