Environmental protection
Abstract: The Mediterranean is grown up as one of the most developed tourist regions on the Earth, but development of mass tourism brought to the big saturation of space, causing environmental problems. As a consequence, today the Mediterranean is faced with a great challenge: how to preserve natura...
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000730126/Details |
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| Matična publikacija: |
Tourism and hospitality management 14 (2008), 2 ; str. 229-240 |
| Glavni autor: | Jovičić, Dobrica (-) |
| Ostali autori: | Ivanović, Vanja, ekonomistkinja (-) |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Tourism and hospitality management |
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| 008 | 100312s2008 ci ||| ||eng | ||
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| 100 | 1 | |a Jovičić, Dobrica | |
| 245 | 1 | 0 | |a Environmental protection : |b key prerequisite for sustainable tourism on the Mediterranean / |c Dobrica Jovicic, Vanja Ivanovic. |
| 300 | |b Ilustr. | ||
| 504 | |a Bibliografija: 12 jed | ||
| 520 | 8 | |a Abstract: The Mediterranean is grown up as one of the most developed tourist regions on the Earth, but development of mass tourism brought to the big saturation of space, causing environmental problems. As a consequence, today the Mediterranean is faced with a great challenge: how to preserve natural and cultural values as a basis for tourism industry and, in the same time, to keep high reputation on the globalized tourist market. In this work are analyzed the environmental effects of tourism and problems aggravating the concept of the sustainable development. There are also shown the key measures, that can enable development of tourism on a sustainable basis. Particular attention is dedicated to institutional and organizational factors having a crucial role in defining guidelines related to protection and sustainable usage of the Mediterranean Sea with its coastal area | |
| 651 | 7 | |a Sredozemlje |x Održivi razvoj |2 nskps | |
| 700 | 1 | |a Ivanović, Vanja, |c ekonomistkinja | |
| 773 | 0 | |t Tourism and hospitality management |x 1330-7533 |g 14 (2008), 2 ; str. 229-240 |w nsk.(HR-ZaNSK)000168490 | |
| 981 | |b B20/08 | ||
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| 856 | 4 | 2 | |u http://www.fthm.hr/index.php?option=com_content&task=view&id=9&Itemid=18 |y Tourism and hospitality management |