Flour - Bread '09

Permalink: http://skupni.nsk.hr/Record/nsk.NSK01000740412
Ostali autor: International Congress Flour - Bread (-), Prehrambeno tehnološki fakultet. Katedra za tehnologije prerade žitarica (Osijek), International Association for Cereal Science and Technology, Croatian Congress of Cereal Technologists
Vrsta građe: Knjiga
Jezik: hrv
Impresum: Osijek : Faculty of Food Technology, University of Osijek, Department of Cereal Processing Technologies, 2010.
Predmet: