Zechner-Krpan, V., Petravić, V., Gospodarić, I., Đaković, S., & Filipović-Grčić, J. (2010). Characterization of beta-glucans isolated from brewer's yeast and dried by different methods: Characterization of beta-glucans isolated from brewer's yeast and dried by different methods. Food technology and biotechnology, p. 8.
Chicago stil citiranjaZechner-Krpan, Vesna, Vlatka Petravić, Iva Gospodarić, Senka Đaković, and Jelena Filipović-Grčić. "Characterization of beta-glucans isolated from brewer's yeast and dried by different methods: Characterization of beta-glucans isolated from brewer's yeast and dried by different methods." 2010: 8.
MLA stil citiranjaZechner-Krpan, Vesna, et al. "Characterization of beta-glucans isolated from brewer's yeast and dried by different methods: Characterization of beta-glucans isolated from brewer's yeast and dried by different methods." 2010: 8.