APA stil citiranja

Budić-Leto, I., Zdunić, G., Banović, M., Kovačević Ganić, K., Tomić-Potrebuješ, I., & Lovrić, T. (2010). Fermentative aroma compounds and sensory descriptors of traditional Croatian dessert wine Prošek from Plavac mali cv: Fermentative aroma compounds and sensory descriptors of traditional Croatian dessert wine Prošek from Plavac mali cv. Food technology and biotechnology, p. 8.

Chicago stil citiranja

Budić-Leto, Irena, Goran Zdunić, Mara Banović, Karin Kovačević Ganić, Iva Tomić-Potrebuješ, and Tomislav Lovrić. "Fermentative aroma compounds and sensory descriptors of traditional Croatian dessert wine Prošek from Plavac mali cv: Fermentative aroma compounds and sensory descriptors of traditional Croatian dessert wine Prošek from Plavac mali cv." 2010: 8.

MLA stil citiranja

Budić-Leto, Irena, et al. "Fermentative aroma compounds and sensory descriptors of traditional Croatian dessert wine Prošek from Plavac mali cv: Fermentative aroma compounds and sensory descriptors of traditional Croatian dessert wine Prošek from Plavac mali cv." 2010: 8.