Analytical methods, test procedures and laboratory solutions used by and referenced in the food additive specifications

Permalink: http://skupni.nsk.hr/Record/nsk.NSK01000769705/Details
Vrsta građe: Knjiga
Jezik: eng
Impresum: 2006.
Predmet:
LEADER 00861nam a2200229 ib4500
001 NSK01000769705
003 HR-ZaNSK
005 20110603142642.0
007 ta
008 110523s2006 it ad 000 0 eng
020 |a 9251055696 
035 |a (HR-ZaNSK)000769705 
040 |a HR-ZaNSK  |b hrv  |c HR-ZaNSK  |e ppiak 
080 |a 641:66.022.3  |2 MRF 1998. 
080 |a (076.5)  |2 MRF 1998. 
245 0 0 |a Analytical methods, test procedures and laboratory solutions used by and referenced in the food additive specifications. 
260 |c 2006. 
300 |a XXXIX, 296 str. :  |b ilustr., graf. prikazi. 
504 |a Bibliografija: str. XXIII-XXV. 
650 7 |a Hrana  |x Aditivi  |v Priručnici  |2 nskps 
774 1 |t Combined compendium of food additive specifications :all specifications monographs from the 1st to the 65th meeting (1956-2005)  |g vol. 4 
998 |m nmrk1105  |c mzoo110603