APA stil citiranja

Keran, H., Salkić, M., Odobašić, A., Jašić, M., Ahmetović, N., & Šestan, I. (2009). The importance of determination of some physical–chemical properties of wheat and flour: The importance of determination of some physical–chemical properties of wheat and flour. ACS. Agriculturae conspectus scientificus (Tisak), p. 4.

Chicago stil citiranja

Keran, Husejin, Mirsad Salkić, Amra Odobašić, Midhat Jašić, Nihada Ahmetović, and Indira Šestan. "The importance of determination of some physical–chemical properties of wheat and flour: The importance of determination of some physical–chemical properties of wheat and flour." 2009: 4.

MLA stil citiranja

Keran, Husejin, et al. "The importance of determination of some physical–chemical properties of wheat and flour: The importance of determination of some physical–chemical properties of wheat and flour." 2009: 4.