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LEADER |
01090caa a2200289 i 4500 |
001 |
NSK01000797454 |
003 |
HR-ZaNSK |
005 |
20130514140228.0 |
007 |
ta |
008 |
110218s2010 ci | |||| ||eng |
035 |
|
|
|a (HR-ZaNSK)000797454
|
040 |
|
|
|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
|
042 |
|
|
|a croatica
|
044 |
|
|
|a ci
|c hr
|
080 |
|
|
|a 636/637
|2 MRF 1998.
|
100 |
1 |
|
|a Nagy, István,
|c agronom
|
245 |
1 |
0 |
|a Estimation of genetic parameters for meat quality and its composite traits /
|c István Nagy, Zoltán Csörnyei, Henrietta Nagyné Kiszlinger, János Farkas.
|
300 |
|
|
|b Ilustr.
|
504 |
|
|
|a Bibliografija: 15 jed.
|
653 |
|
0 |
|a Kvaliteta mesa
|a Genetski parametri
|a Okolišni parametri
|a Svinje
|
700 |
1 |
|
|a Csörnyei, Zoltán
|
700 |
1 |
|
|a Kiszlinger, Henrietta Nagyné
|
700 |
1 |
|
|a Farkas, János
|
773 |
0 |
|
|t ACS. Agriculturae conspectus scientificus (Tisak)
|x 1331-7768
|g 75 (2010), 4 ; str. 179-182
|
981 |
|
|
|b B12/10
|p CRO
|
998 |
|
|
|a luko120213
|c vol2o130108
|
856 |
4 |
2 |
|u http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=98747
|y Elektronička verzija članka
|