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01283nam a2200337 i 4500 |
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NSK01000805602 |
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HR-ZaNSK |
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20130822111452.0 |
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ta |
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120507s2010 xxua 001 0 eng |
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|a 9780231152501
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|a (HR-ZaNSK)000805602
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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1 |
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|a eng
|h ita
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080 |
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|a 392.8
|2 MRF 1998.
|
080 |
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|a 613.2:316
|2 MRF 1998.
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080 |
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|a 316.728:613.2
|2 MRF 1998.
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100 |
1 |
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|a Montanari, Massimo
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240 |
1 |
0 |
|a Formaggio con le pere
|l [engl. prijevod]
|
245 |
1 |
0 |
|a Cheese, pears & history in a proverb /
|c Massimo Montanari ; translated by Beth Archer Brombert.
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260 |
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|a New York :
|b Columbia unibersity Press,
|c 2010.
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300 |
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|a 116 str. :
|b ilustr. ;
|c 22 cm.
|
490 |
0 |
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|a Arts and traditions of the table : perspectives on culinary history
|
500 |
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|a Prijevod djela: Formaggio con le pere.
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504 |
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|a Bibliografija i bibliografske bilješke: str. [89]-110.
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504 |
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|a Kazalo.
|
505 |
8 |
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|a Str. [VII]-VIII: Predgovor / Albert Sonnenfeld.
|
650 |
|
7 |
|a Prehrambeni običaji
|x Povijest
|2 nskps
|
650 |
|
7 |
|a Talijanske narodne poslovice
|x Interpretacije i kritike
|2 nskps
|
760 |
1 |
8 |
|t Arts and traditions of the table : perspectives on culinary history
|
998 |
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|m vhok1205
|c rjko130821
|