APA stil citiranja

Wang, J., Yuan, X., Sun, B., & Cao, Y. (2011). Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran: Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran. Food technology and biotechnology, p. 9.

Chicago stil citiranja

Wang, Jing, Xiaoping Yuan, Baoguo Sun, and Yanping Cao. "Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran: Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran." 2011: 9.

MLA stil citiranja

Wang, Jing, Xiaoping Yuan, Baoguo Sun, and Yanping Cao. "Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran: Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran." 2011: 9.

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