APA stil citiranja
Wang, J., Yuan, X., Sun, B., & Cao, Y. (2011). Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran: Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran. Food technology and biotechnology, p. 9.
Chicago stil citiranjaWang, Jing, Xiaoping Yuan, Baoguo Sun, and Yanping Cao. "Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran: Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran." 2011: 9.
MLA stil citiranjaWang, Jing, Xiaoping Yuan, Baoguo Sun, and Yanping Cao. "Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran: Inhibition of lipid peroxidation by enzymatic hydrolysates from wheat bran." 2011: 9.
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