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01108nam a2200325 i 4500 |
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NSK01000894591 |
| 003 |
HR-ZaNSK |
| 005 |
20210212132702.0 |
| 007 |
ta |
| 008 |
141211s2014 ci a 000 0 eng |
| 020 |
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|a 9789532157888
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| 035 |
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|a (HR-ZaNSK)000894591
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| 040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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| 041 |
1 |
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|a eng
|h hrv
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| 042 |
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|a croatica
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| 044 |
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|a ci
|c hr
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| 080 |
1 |
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|a 641.56(497.5)
|2 MRF 2011.
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| 080 |
1 |
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|a (497.5)
|2 MRF 2011.
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| 080 |
1 |
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|a (083.12)
|2 MRF 2011.
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| 245 |
0 |
0 |
|a Croatian cuisine /
|c [editors Mato Njavro, Maja Perišin, Marija Vranješ ; translated by Živan Filippi ; photos Mladen Šćerbe... et al.].
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| 260 |
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|a Zagreb :
|b Turistička naklada,
|c 2014.
|e (Zagreb :
|f Printera grupa)
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| 300 |
|
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|a 75 str. :
|b ilustr. u bojama ;
|c 22 cm.
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| 500 |
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|a Izv. stv. nasl.: Hrvatska gastronomija.
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| 700 |
1 |
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|a Njavro, Mato,
|c publicist
|4 edt
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| 700 |
1 |
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|a Perišin, Maja
|4 edt
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| 700 |
1 |
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|a Vranješ, Marija,
|c urednica
|4 edt
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| 700 |
1 |
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|a Filippi, Živan
|4 trl
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| 700 |
1 |
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|a Šćerbe, Mladen
|4 pht
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| 981 |
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|a A10/14
|p CRO
|r HRB2014
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| 998 |
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|b areo1502
|b djed1503
|c bpko150309
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