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01139naa a2200289 i 4500 |
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HR-ZaNSK |
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20180927101034.0 |
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ta |
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180410s2015 ci | |0|| ||eng |
| 035 |
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|a (HR-ZaNSK)000993150
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| 040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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| 042 |
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|a croatica
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| 044 |
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|a ci
|c hr
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| 080 |
1 |
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|a 577
|2 2011
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| 100 |
1 |
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|a Dutta, Kasturi
|4 aut
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| 245 |
1 |
0 |
|a Substrate inhibition growth kinetics for cutinase producing Pseudomonas cepacia using tomato-peel extracted cutin /
|c K. [Kasturi] Dutta, V. [Veeranki] Venkata Dasu, B. [Biswanath] Mahanty, A. [Ashish] Anand Prabhu.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 40 jed.
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| 653 |
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0 |
|a Kutinaza
|a Pseudomonas cepacia
|a Model inhibicije supstrata
|a Osjetljivost parametara
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| 700 |
1 |
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|a Dasu, V. Venkata
|4 aut
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| 700 |
1 |
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|a Mahanty, Biswanath
|4 aut
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| 700 |
1 |
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|a Prabhu, Ashish Anand
|4 aut
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| 773 |
0 |
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|t Chemical and biochemical engineering quarterly
|x 0352-9568
|g 29 (2015), 3 ; str. 437-445
|w nsk.(HR-ZaNSK)000004762
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| 981 |
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|b B10/15
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| 998 |
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|a lblo1804
|a bokd1804
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| 856 |
4 |
1 |
|u https://hrcak.srce.hr/147009
|y Elektronička verzija članka
|