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01195naa a2200301 i 4500 |
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NSK01001017254 |
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HR-ZaNSK |
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20190116133259.0 |
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ta |
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190114s2016 ci a | |0|| ||eng |
| 035 |
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|a (HR-ZaNSK)001017254
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| 040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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| 042 |
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|a croatica
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| 044 |
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|a ci
|c hr
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| 080 |
1 |
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|a 615
|2 2011
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| 100 |
1 |
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|a Pobłocka-Olech, Loretta
|4 aut
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| 245 |
1 |
0 |
|a TLC determination of flavonoids from different cultivars of Allium cepa and Allium ascalonicum /
|c Loretta Pobłocka-Olech, Daniel Głód, Maria E. Żebrowska, Małgorzata Sznitowska, Miroslawa Krauze-Baranowska.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 15 jed.
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| 653 |
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0 |
|a Allium cepa
|a Crveni luk
|a Allium ascalonicum
|a Luk kozjak
|a TLC metoda
|a Flavonoidi
|a Kvantitativna analiza
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| 700 |
1 |
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|a Głód, Daniel
|4 aut
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| 700 |
1 |
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|a Żebrowska, Maria E.
|4 aut
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| 700 |
1 |
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|a Sznitowska, Małgorzata
|4 aut
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| 700 |
1 |
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|a Krauze-Baranowska, Mirosława Ewa
|4 aut
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| 773 |
0 |
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|t Acta pharmaceutica (Zagreb)
|x 1330-0075
|g 66 (2016), 4 ; str. 543-554
|w nsk.(HR-ZaNSK)000054908
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| 981 |
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|b B05/16
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| 998 |
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|b gtao1901
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| 856 |
4 |
1 |
|u https://hrcak.srce.hr/161205
|y Elektronička verzija članka
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