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01130nam a2200313 i 4500 |
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HR-ZaNSK |
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20190621125740.0 |
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190130s2014 xxkd 001 0deng |
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|a 9780415716765
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| 035 |
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|a (HR-ZaNSK)001019068
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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|a xxk
|a xxu
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| 080 |
1 |
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|a 338.48:17
|2 2011
|
| 080 |
1 |
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|a 338.48:504
|2 2011
|
| 245 |
0 |
0 |
|a Managing ethical consumption in tourism /
|c edited by Clare Weeden and Karla Boluk.
|
| 250 |
|
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|a 1st published.
|
| 260 |
|
|
|a London ;
|a New York :
|b Routledge,
|c 2014.
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| 300 |
|
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|a XIX, 254 str. :
|b graf. prikazi ;
|c 24 cm.
|
| 490 |
0 |
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|a Routledge critical studies in tourism, business and management
|
| 504 |
|
|
|a Bibliografija uz svaki rad; bibliografske bilješke uz neke radove.
|
| 504 |
|
|
|a Kazalo.
|
| 650 |
|
7 |
|a Turizam
|x Moralni i etički aspekti
|2 nskps
|
| 650 |
|
7 |
|a Održivi turizam
|2 nskps
|
| 700 |
1 |
|
|a Weeden, Clare
|4 edt
|
| 700 |
1 |
|
|a Boluk, Karla
|4 edt
|
| 760 |
1 |
8 |
|t Routledge critical studies in tourism, business and management
|w nsk.(HR-ZaNSK)000861129
|
| 998 |
|
|
|m vsio1902
|n zslo1901
|m vhop1905
|c zvdo1906
|
