Adsorption characteristics of different adsorbents and iron(III) salt for removing As(V) from water
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001025420/Similar |
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| Matična publikacija: |
Food technology and biotechnology 54 (2016), 2 ; str. 250-255 |
| Glavni autori: | Ćurko, Josip (Author), Matošić, Marin, Crnek, Vlado, Stulić, Višnja, Mijatović, Ivan, tehnolog |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Elektronička verzija članka |
APA stil citiranja
Ćurko, J. (2016). Adsorption characteristics of different adsorbents and iron(III) salt for removing As(V) from water: Adsorption characteristics of different adsorbents and iron(III) salt for removing As(V) from water. Food technology and biotechnology, p. 4.
Chicago stil citiranjaĆurko, Josip. "Adsorption characteristics of different adsorbents and iron(III) salt for removing As(V) from water: Adsorption characteristics of different adsorbents and iron(III) salt for removing As(V) from water." 2016: 4.
MLA stil citiranjaĆurko, Josip. "Adsorption characteristics of different adsorbents and iron(III) salt for removing As(V) from water: Adsorption characteristics of different adsorbents and iron(III) salt for removing As(V) from water." 2016: 4.