APA stil citiranja

Radman, M. (2019). Application of NIR spectroscopy in gluten detection as a cross-contaminant in food: Application of NIR spectroscopy in gluten detection as a cross-contaminant in food [Elektronička građa]. Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam (Online), p. 3.

Chicago stil citiranja

Radman, Marija. "Application of NIR spectroscopy in gluten detection as a cross-contaminant in food: Application of NIR spectroscopy in gluten detection as a cross-contaminant in food [Elektronička građa]." 2019: 3.

MLA stil citiranja

Radman, Marija. "Application of NIR spectroscopy in gluten detection as a cross-contaminant in food: Application of NIR spectroscopy in gluten detection as a cross-contaminant in food [Elektronička građa]." 2019: 3.