Honing emergent literacy via food
This study explores the honing of children’s emerging literacy skills through the use of food that is inspired by children’s books. Besides digital and printed books, edible texts have the potential to aid language acquisition and literary appreciation. When edible materials and children’s books are...
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001068355/Description |
|---|---|
| Matična publikacija: |
Libri et liberi (Online) 8 (2019), 2 ; str. 343-357 |
| Glavni autor: | Veryeri Alaca, Ilgım (Author) |
| Vrsta građe: | e-članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
https://doi.org/10.21066/carcl.libri.8.2.6 Libri et liberi (Online) Hrčak |