Jamnik, P. (2019). Potential of bovine kappa - casein as biomarker for detection of adulteration of goat's milk with cow's milk: Potential of bovine kappa - casein as biomarker for detection of adulteration of goat's milk with cow's milk [Elektronička građa]. Mljekarstvo.com, p. 9.
Chicago stil citiranjaJamnik, Polona. "Potential of bovine kappa - casein as biomarker for detection of adulteration of goat's milk with cow's milk: Potential of bovine kappa - casein as biomarker for detection of adulteration of goat's milk with cow's milk [Elektronička građa]." 2019: 9.
MLA stil citiranjaJamnik, Polona. "Potential of bovine kappa - casein as biomarker for detection of adulteration of goat's milk with cow's milk: Potential of bovine kappa - casein as biomarker for detection of adulteration of goat's milk with cow's milk [Elektronička građa]." 2019: 9.