Structural and capacitive properties of graphene obtained by a green method of graphene oxide reduction
In this study, a green method was applied in order to reduce graphene oxide (GO). Reduction was carried out at 80 °C in the presence of phenolic compounds from olive leaf extract (OLE), and olive mill wastewater (OMW) as a reducing agent. Owning to the natural origin of the reducing agent, this meth...
Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001068875 |
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Matična publikacija: |
Chemical & biochemical engineering quarterly (Online) 33 (2019), 3 ; str. 385-393 |
Glavni autori: | Raić, Matea (Author), Sačer, Denis, inženjer kemije, Kraljić Roković, Marijana |
Vrsta građe: | e-članak |
Jezik: | eng |
Predmet: | |
Online pristup: |
https://doi.org/10.15255/CABEQ.2019.1609 Chemical & biochemical engineering quarterly (Online) Hrčak |
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https://doi.org/10.15255/CABEQ.2019.1609Chemical & biochemical engineering quarterly (Online)
Hrčak