Structural and capacitive properties of graphene obtained by a green method of graphene oxide reduction

In this study, a green method was applied in order to reduce graphene oxide (GO). Reduction was carried out at 80 °C in the presence of phenolic compounds from olive leaf extract (OLE), and olive mill wastewater (OMW) as a reducing agent. Owning to the natural origin of the reducing agent, this meth...

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Permalink: http://skupni.nsk.hr/Record/nsk.NSK01001068875
Matična publikacija: Chemical & biochemical engineering quarterly (Online)
33 (2019), 3 ; str. 385-393
Glavni autori: Raić, Matea (Author), Sačer, Denis, inženjer kemije, Kraljić Roković, Marijana
Vrsta građe: e-članak
Jezik: eng
Predmet:
Online pristup: https://doi.org/10.15255/CABEQ.2019.1609
Chemical & biochemical engineering quarterly (Online)
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Internet

https://doi.org/10.15255/CABEQ.2019.1609
Chemical & biochemical engineering quarterly (Online)
Hrčak