APA stil citiranja

Novotni, D. (2017). Frozen stored barley sourdough: stability and application to wheat bread: Frozen stored barley sourdough: stability and application to wheat bread. Croatian journal of food science and technology.

Chicago stil citiranja

Novotni, Dubravka. "Frozen stored barley sourdough: stability and application to wheat bread: Frozen stored barley sourdough: stability and application to wheat bread." 2017.

MLA stil citiranja

Novotni, Dubravka. "Frozen stored barley sourdough: stability and application to wheat bread: Frozen stored barley sourdough: stability and application to wheat bread." 2017.

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