The diet of the anchovy Engraulis encrasicolus (Linnaeus, 1758) during the spawning season in the eastern Adriatic Sea

The objective of this study was to determine, both quantitatively and qualitatively, the variability in the diet of the anchovy, Engraulis encrasicolus,during its spawning period. Samples were obtained from commercial purse seine catches (April 2014 – September 2016) from coastal and offshore fishin...

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Permalink: http://skupni.nsk.hr/Record/nsk.NSK01001094644/Description
Matična publikacija: Acta Adriatica (Online)
61 (2020), 1 ; str. 57-66
Glavni autori: Mustać, Bosiljka (Author), Hure, Marijana
Vrsta građe: e-članak
Jezik: eng
Predmet:
Online pristup: https://doi.org/10.32582/aa.61.1.4
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