APA stil citiranja

Tudor Kalit, M. (2020). Biochemical changes during ripening of cheeses in an animal skin: Biochemical changes during ripening of cheeses in an animal skin [Elektronička građa]. Mljekarstvo.com.

Chicago stil citiranja

Tudor Kalit, Milna. "Biochemical changes during ripening of cheeses in an animal skin: Biochemical changes during ripening of cheeses in an animal skin [Elektronička građa]." 2020.

MLA stil citiranja

Tudor Kalit, Milna. "Biochemical changes during ripening of cheeses in an animal skin: Biochemical changes during ripening of cheeses in an animal skin [Elektronička građa]." 2020.