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01507nam a2200349 i 4500 |
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20220712115751.0 |
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ta |
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210719s1990 sz i000 0 eng |
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|a 9241571047
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|a (HR-ZaNSK)001107216
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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080 |
1 |
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|a 614.31
|2 2011
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080 |
1 |
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|a 632.95.028
|2 2011
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245 |
0 |
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|a Principles for the toxicological assessment of pesticide residues in food /
|c [International Program on Chemical Safety (IPCS)].
|
260 |
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|a Geneva :
|b World Health Organisation,
|c 1990.
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300 |
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|a 117 str. ;
|c 21 cm.
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490 |
0 |
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|a Environmental health criteria : EHC,
|x 0250-863X ;
|v 104
|
500 |
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|a Podatak o odgovornosti preuzet s poleđine nasl. lista.
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500 |
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|a Na nasl. str.: Published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organisation and the World Health Organization.
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504 |
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|a Bibliografija: str. 92-108.
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504 |
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|a Kazalo.
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650 |
|
7 |
|a Rezidue pesticida u hrani
|2 nskps
|
650 |
|
7 |
|a Prehrambeni aditivi
|x Toksikologija
|2 nskps
|
650 |
|
7 |
|a Pesticidi
|x Testovi toksičnosti
|2 nskps
|
650 |
|
7 |
|a Prehrambeni aditivi
|x Zdravstveni aspekti
|2 nskps
|
650 |
|
7 |
|a Hrana
|x Kontaminacija
|2 nskps
|
650 |
|
7 |
|a Hrana
|x Sigurnosne mjere
|2 nskps
|
710 |
2 |
|
|a International Program on Chemical Safety
|4 isb
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760 |
1 |
8 |
|t Environmental health criteria : EHC
|x 0250-863X
|g 104
|w nsk.(HR-ZaNSK)000942460
|
998 |
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|m eemo2109
|n ivpo2107
|c sdio2207
|c ktuo2207
|