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20220804134412.0 |
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220804s2019 ci | |0|| ||eng |
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|a (HR-ZaNSK)001145412
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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|a croatica
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|a ci
|c hr
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1 |
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|a 636/639
|2 2011
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1 |
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|a Sugiharto, Sugiharto
|4 aut
|9 HR-ZaNSK
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| 245 |
1 |
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|a Fermented feed as a potential source of natural antioxidants for broiler chickens :
|b a mini review /
|c Sugiharto Sugiharto, Turrini Yudiarti, Isroli Isroli, Endang Widiastuti, Hanny Indrat Wahyuni, Tri Agus Sartono.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: str. 317-318.
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| 653 |
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0 |
|a Brojleri
|a Tovni pilići
|a Fermentirana hrana
|a Oksidativni stres
|a Prirodni antioksidansi
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| 700 |
1 |
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|a Yudiarti, Turrini
|4 aut
|9 HR-ZaNSK
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| 700 |
1 |
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|a Isroli, Isroli
|4 aut
|9 HR-ZaNSK
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| 700 |
1 |
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|a Widiastuti, Endang
|4 aut
|9 HR-ZaNSK
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| 700 |
1 |
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|a Wahyuni, Hanny Indrat
|4 aut
|9 HR-ZaNSK
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| 700 |
1 |
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|a Sartono, Tri Agus
|4 aut
|9 HR-ZaNSK
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| 773 |
0 |
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|t ACS. Agriculturae conspectus scientificus (Tisak)
|x 1331-7768
|g 84 (2019), 4 ; str. 313-318
|w nsk.(HR-ZaNSK)000229503
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| 981 |
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|b B17/19
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| 998 |
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|b migo2208
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| 856 |
4 |
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|u https://hrcak.srce.hr/228920
|y Elektronička verzija članka
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