Development of efficient, reproducible and stable Agrobacterium-mediated genetic transformation of five potato cultivars
The developments in transformation technology have enabled the scientists to incorporate, mutate or substitute gene(s) leading to a particular trait; advancing it to a point where only few technical limitations remain. Genotype dependency and explant types are important factors affecting transformat...
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001161487 |
|---|---|
| Matična publikacija: |
Food technology and biotechnology (Online) 58 (2020), 1 ; str. 57-63 |
| Glavni autor: | Bakhsh, Allah (Author) |
| Vrsta građe: | e-članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
https://doi.org/10.17113/ftb.58.01.20.6187 Food technology and biotechnology (Online) Hrčak |
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https://doi.org/10.17113/ftb.58.01.20.6187Food technology and biotechnology (Online)
Hrčak