Changes in physiological characteristics of kiwifruit harvested at different maturity stages after cold storage

Autor: Ghasemnezhad, Mahmood
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2013)

Inhibition of polyphenol oxidases and peroxidase activities in green table olives by some anti-browning agents

Autor: Mohsenabadi, Maryam, Ghasemnezhad, Mahmood, Hashempour, Abuzar, Hasan Sajedi, Reza
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2017)

Fruit growth and sensory evaluation of 'Hayward' kiwifruit in response to preharvest calcium chloride application and orchard location

Autor: Shiri, Mohammad Ali
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2014)

Effect of freezing stress on lipid peroxidation and antioxidant enzyme activities of olive cvs. ‘Fishomi’ and ‘Roughani’

Autor: Hashempour, Abuzar
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2014)

Assessment of salt tolerance in pepper using chlorophyll fluorescence and mineral compositions

Autor: Zare Bavani, Mohammad Reza
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2015)

Effects of regulated deficit irrigation and superabsorbent polymer on fruit yield and quality of 'Granny Smith' apple

Autor: Keivanfar, Saeedeh, Fotouhi Ghazvini, Reza, Ghasemnezhad, Mahmood, Mousavi, Amir, Reza, Mohammad
Matična publikacija: ACS. Agriculturae conspectus scientificus (Tisak) (2019)