Sinteza nekih poliokso spojeva i njihovih N-metilkarbonata : (potencijalnih sredstava za zaštitu bilja) : magistarski rad

Autor: Kovač, Spomenka, inženjer kemije
Impresum 1983

Ferrocene compounds : XVIII. Synthesis of some 1,1'-bis(ureidomethyl)ferrocene derivatives

Autor: Kovač, Spomenka, inženjer kemije
Matična publikacija: Croatica chemica acta (1991)

Napetost površine : (metodički pristup obradi nastavne jedinice)

Autor: Kolesarić, Nada
Matična publikacija: Život i škola (1994)

Isolation of active substances from the seeds of the milk thistle plant (Silybum marianum) and determination of antioxidant activity

Autor: Gašo-Sokač, Dajana
Matična publikacija: Kemija u industriji (2011)

Novel and cleaner synthesis of pyridinium salts from pyridoxal oxime and substituted phenacyl bromides

Autor: Bušić, Valentina
Matična publikacija: Croatica chemica acta (2013)

Ferrocene compounds. XXI. Synthesis of some beta-aryl-beta-ferrocenylpropionic acids and beta,beta-(1,1'-ferrocenylene)bis(beta-arylpropionic acids)

Autor: Lisac, Srđan
Matična publikacija: Croatica chemica acta (1994)

Application of proteomics in food technology and food biotechnology : process development, quality control and product safety

Autor: Gašo-Sokač, Dajana
Matična publikacija: Food technology and biotechnology (2010)

Use of proteomic methodology in optimization of processing and quality control of food of animal origin

Autor: Gašo-Sokač, Dajana
Matična publikacija: Food technology and biotechnology (2011)

Ion-exchange sample displacement chromatography as a method for fast and simple isolation of low- and high-abundance proteins from complex biological mixtures

Autor: Šrajer Gajdošik, Martina
Matična publikacija: Food technology and biotechnology (2014)

Nove ekološki prihvatljive metode kvaternizacije derivata piridina : doktorska disertacija

Autor: Bušić, Valentina
Impresum 2015

Akademski zbor "Vladimir Prelog" Zagreb : 25 godina djelovanja zbora (1991. – 2016.) : poseban osvrt na razdoblje 2011. – 2016.

Impresum 2016

Food

Autor: Kniewald, Zlatko
Impresum 2003

Food

Autor: Kniewald, Zlatko
Impresum 2003

Nomenklatura organskih spojeva : sekcije D, E, F i H

Impresum 1988