Determination of endogenous aliphatic hydrocarbons of virgin olive oils of four autochthonous cultivars from Krk Island (Croatia)

Autor: Koprivnjak, Olivera
Matična publikacija: Food technology and biotechnology (1997)

Effect of olive fruits storage in sea water on oil quality

Autor: Koprivnjak, Olivera
Matična publikacija: Food technology and biotechnology (1999)

Characterization of extra virgin olive oils obtained from different cultivars

Autor: Del Carlo, M.
Matična publikacija: Pomologia Croatica (2006)

1. godina - 1996/1997

Impresum 1997

1999/2000

Impresum 2000

Tekuće zeleno zlato Istre

Impresum 2004

1998./1999

Impresum 1999

2. godina - 1997/1998

Impresum 1998

Proceedings of the 2nd Central European Meeting [and] 5th Croatian Congress of Food Techologists, Biotechnologists, and Nutritionists, [Opatija, 17th -20th October 2004]

Impresum 2005