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130307s2011 ci | |||| ||eng |
| 035 |
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|9 (HR-ZaNSK)000835689
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|a (HR-ZaZAG)000602008
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|a HR-ZaNSK
|b hrv
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|d HR-ZaFFD
|e ppiak
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0 |
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|a eng
|b hrv
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| 044 |
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|a ci
|c hr
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| 080 |
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|a 613
|2 MRF 1998.
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| 100 |
1 |
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|a Jukić, Tomislav,
|c liječnik,
|d 1963-
|
| 245 |
1 |
4 |
|a The use of a food supplementation with D-phenylalanine, L-glutamine and L-5-hydroxytriptophan in the alleviation of alcohol withdrawal symptoms /
|c Tomislav Jukić, Bojan Rojc, Darja Boben-Bardutzky, Mateja Hafner and Alojz Ihan.
|
| 300 |
|
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|b Ilustr.
|
| 504 |
|
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|a Bibliografija: 20 jed.
|
| 504 |
|
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|a Sažetak
|
| 653 |
|
0 |
|a Alkohol
|a Apstinencija
|a D-fenilalanin
|a Kortizol
|a Stres
|
| 700 |
1 |
|
|a Rojc, Bojan
|
| 700 |
1 |
|
|a Boben-Bardutzky, Darja
|
| 700 |
1 |
|
|a Hafner, Mateja
|
| 700 |
1 |
|
|a Ihan, Alojz
|
| 773 |
0 |
|
|t Collegium antropologicum
|x 0350-6134
|g 35 (2011), 4 ; str. 1225-1230
|
| 998 |
|
|
|a rpeo130307
|
| LKR |
|
|
|a ANA
|b 67847
|l ZAG01
|m The use of a food supplementation with D-phenylalanine, L-glutamine and L-5-hydroxytriptophan in the alleviation of alcohol withdrawal symptoms /
|n Collegium antropologicum
|v 35 (2011), 4 ; str. 1225-1230
|r 7730
|
| OWN |
|
|
|a FFDI
|
| 856 |
4 |
2 |
|u http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=112367
|y Elektronička verzija članka
|
| PLK |
|
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|a UP
|l ZAG01
|b 000067847
|m The use of a food supplementation with D-phenylalanine, L-glutamine and L-5-hydroxytriptophan in the alleviation of alcohol withdrawal symptoms /
|n U: Collegium antropologicum
|